Name: Apple Cider Spiced Honey
Cook time: 35 min
Ingredients: 4 cups apple cider; 2 cinnamon sticks; 1 teaspoon vanilla extract; 1/2 C honey

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Enjoy all the flavors of cinnamon-y spiced apples laced with golden sweet honey with this easy Apple Cider Spiced Honey. Get ready to drizzle it on everything from biscuits and cornbread to pancakes and sweet potatoes, even yogurt!

boiled apple cider honey on a plate with apples to show serving idea

Say hello to your new favorite! Delicious on nearly everything, Apple Cider Spiced Honey is an easy recipe that starts out with boiled cider, then blends in vanilla and honey to create what is sure to become a fall and winter staple sauce at your house!

Cider Recipes To Sip

looking into a jar of apple cider honey to see color and texture

How to Use Apple Cider Honey

Breakfast. Drizzle it on gingerbread muffins, biscuits, pancakes, waffles, French toast or oatmeal!

Snack. Use it to top yogurt, mix with peanut butter or as a simple fruit dip.

Appetizer. Add a jar of Apple Cider Honey to your charcuterie boards or spoon it over baked brie with chopped pecans.

Dinner. Drizzle over baked sweet potatoes or cornbread. Serve it with pork chops or Peppered Pork Loin. Use to create an apple vinaigrette salad dressing.

Dessert. Bring some wow to bread pudding. Add to your apple pie filling. Drizzle a little over Fresh Apple Cake with a side of vanilla ice cream.

Drinks. Stir a spoonful in hot tea or coffee and top with Cinnamon Whipped Cream for a little comfort in a cup.

Gifts. Apple Cider Spiced Honey makes a great holiday food gift. Package in little jars with ribbon and a gift tag that includes serving ideas and storing instructions (see recipe card below.)

apple cider honey with baked brie and pecans as a serving idea

What You Need To Make Apple Cider Honey

apple cider
cinnamon sticks
vanilla extract
honey

Apple Cider in a jar to show how to store

How to Make Apple Cider Honey

Boil the Cider. Bring 4 cups apple cider and cinnamon sticks to a boil in 5-6 quart pot on the stove top. Turn heat down to medium, keeping cider at a low boil for about 30-35 minutes. Stir occasionally. When cider reduces from 4 cups to 1/2 cup, it is ready.

Combine & Cool. Remove boiled cider from heat and take out the cinnamon sticks. Whisk in vanilla and honey while the cider is hot and thin. Pour into jar or syrup pitcher and allow to cool. The cider spiced honey will thicken as it cools. Will last in the refrigerated, covered, for up to 3 months.

Spiced apple cider honey with apples and honey wand

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If You Make This Recipe, I Can’t Wait To Hear About It!