Tuscan Butter Mushrooms
Tuscan Butter Mushrooms are a heavenly delicious side dish of tender baby Portabella mushrooms simmered slow in a creamy garlic butter sauce punctuated with bright tomatoes, wilted spinach and a...
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Category: Side Dishes
Broccoli Slaw with Apples & Brussel Sprouts
Making a light seasonal dish is easy with this deliciously crunchy Broccoli Slaw recipe. Loaded with apples, brussel sprouts, bacon and walnuts and topped with a simple Dijon vinaigrette, this...
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Parmesan Brussel Sprouts with Bacon
Rich & delicious brussel sprouts with bacon, simmered in white wine, butter, garlic, salt & pepper and topped with shredded Parmesan make some kind of side dish! Cooked just right...
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Beef & Mushroom Rice
If you loved our #1 Louisiana Dirty Rice recipe, you’re going to be all in for this easy Beef & Mushroom Rice dish! Earthy mushrooms, seasoned beef and some...
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Hawaiian Baked Beans with Pineapple & Bellpepper
It’s time to kick your baked bean game up a notch, and these easy Hawaiian Baked Beans are just what the occasion calls for. A little sweet, a little salty...
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MEET STACEY
Southern Discourse is a place where you can find southern family dishes, along with special recipes and table settings. We’re bringing connection & friendship back to the table by wrapping everything in the faith and grace from which true hospitality springs! … Read More
