Is there anything that isn’t made better with cheese? Sharp and salty, mild and melty, our love affair with cheese ranges from dips to soups to sandwiches, pasta, breads and just about everything in between. This week’s Saturday Seven is all about showcasing recipes that are all about glorious cheese!
If you are a cheese lover, then this week’s recipe collection is just for you. From the casual cheese consumer to the fromage fanatic, you’re sure to find ideas for cozy comfort dinners, party or tailgate appetizers, side dishes or just snacks to enjoy any afternoon. It’s all about incredibly cheesy recipes!
More Gooey, Melted Cheese Recipes!
No list of cheese dishes is complete without at least one cheesy stuffed bread! The ultimate appetizer or side dish for soup and salad, this easy Stuffed Olive Cheese Bread is loaded with zesty green and black olives, oodles of melted cheese and kicked up with tasty herbs and spices. Absolutely crave worthy, you’ll find yourself dreaming up reasons to whip up this simple recipe!
Fall Apple Cider Cheese Fondue. You’re going to love dipping pretzels, pears, apples, smoked sausage, even sour dough bread into oodles of hot, melty smoked gouda, swiss and sharp cheddar cheeses with just a hint of spicy apple cider.