Potatoes are definitely high on the list of comfort foods. Whether they be cheesy, crispy or loaded in a steaming bowl of soup, there’s nothing that quite says home like serving or eating piping hot, buttery potatoes. And the recipes in this week’s Saturday Seven are definitely all about your comfort and mine! From breakfast to party food, potlucks to the family table, this week’s seven best potato dishes were made to feed our soul!

SATURDAY SEVEN

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Funeral Potatoes by The Country Cook
Twice Baked Potato Casserole by A Southern Soul
Oven Roasted Breakfast Potatoes by The Chunky Chef
A baked potato stuffed with spicy sausage queso, lettuce, tomatoes and sour cream.
Stuffed Party Potatoes
Crispy Potato Wedges by Sprinkle Some Sugar
Upclose of a blue Fiestaware serving bowl piled high with horseradish mashed potatoes garnished with chives and drizzled with butter. A white and black tea towel, silverware and green onions are in the background.
Horseradish Mashed Potatoes with Cream Cheese and Garlic
2 bowls of potato soup
Slow Cooker Shortcut Potato Soup

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