Monday Menu always has the answer to “what’s for dinner?… and snack and breakfast and dessert!” With two complete meal ideas with main and side dishes from easy-to-follow recipes, plus the recipes to what we’re enjoying for breakfast, snack and dessert here at The Cottage, you’ll never have to worry about a boring meal rotation again!

So what’s on The Menu this week? Two deliciously easy meals your family is going to want to have again and again! And you aren’t going to mind at all since these tasty recipes are ones you’ll feel good about serving while also being quick and easy to make!

Meal idea #1 is easy buffalo chicken sliders, cool pasta salad andcrunchy sweet potato wedges with a 5 minute homemade dipping sauce. Meal #2 is a quick layered enchilada casserole, short cut charro beans and street corn made in easy-to-clean up foil packets- all the feels of a meal at your favorite Mexican restaurant!

But dinner isn’t the only time your family gets hungry. That’s why you’ll also find a recipes to make a classic snack, a tropical breakfast and a chocolatey ice cream dessert!

Dessert This Week!

Loaded with salted peanuts and layer of vanilla ice cream on an easy homemade Oreo crust and topped with the best fudgey chocolate topping you’ve ever tasted, this homemade, family-sized take on Dairy Queen’s Buster Bar is one of those summer treats that is just knock-your-socks off good.  

Here’s What We’re Snacking On

Our Southern Pimento Cheese Ball is always the most requested appetizer for holidays, tailgates, or weekends!  Rolled in pecans, bacon, chives and punctuated with zesty pimentos, this classic is all about everyone’s southern favorites.  Get ready for a whole new way to enjoy delicious pimento cheese!

Making Breakfast Easy

What good southerner can resist anything named hummingbird? Moist and tender Hummingbird Banana Bread is loaded with sunny pineapples, ripe bananas, sweet coconut and buttery pecans. Just like the classic southern Hummingbird Cake, this dense quick bread will be your new favorite for a little taste of the tropics!

New To The Menu?

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