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    Ham & Pineapple Hawaiian Dip

     

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    Ham & Pineapple Hawaiian Dip is a richly creamy, savory and lightly sweet dip loaded with smoky ham, crushed pineapple, cream cheese, green onions, chopped pecans and a dollop of real mayonnaise. An effortless, make ahead appetizer this dreamy dip delivers a truly delicious wow!

    Ham and pineapple dip with cream cheese, green onions, pecans and mayo is a quick and easy  appetizer dip

    Why You’ll Love This Easy Appetizer Dip

    If you are a dip lover like I am, you won’t need any persuading to whip up this short and sweet recipe. And after reading that dreamy list of ingredients, you’re probably already breaking out the mixing bowl and crackers.

    But just in case you’re needing a little extra push, here are a few more reasons this should be your go-to appetizer and party staple for every occasion.

    • Pineapple Ham Hawaiian Dip takes 5 minutes or less to mix together.
    • The chill time makes it the ideal make-ahead appetizer dip.
    • It is an insanely delicious way to use up leftover ham.
    • Think cheese ball, but as a creamy dip!
    • It’s sweet and savory, smoky salty and citrusy, creamy but with loads of toothsome texture. It is truly all things delicious and completely addictive!

    Related Recipes: Hawaiian Popper Crescent Rolls, Southern Favorite Pimento Cheese Ball

    Similar to a cheese ball, these Hawaiian flavors with sweet pineapple and savory ham make for a great make ahead dip

    What To Serve with Ham & Pineapple Dip

    • assorted crackers
    • melba toast
    • pita chips
    • sliced veggies
    • naan bread
    • as a spread on baguette slices
    chopped ham, crushed pineapple, cream cheese, mayo, green onions, pecans are the ingredients for Ham & Pineapple Dip

    Hawaiian Ham & Pineapple Dip Ingredients

    • crushed pineapple
    • smoked ham
    • cream cheese
    • real mayonnaise
    • chopped pecans
    • green onions
    • salt, pepper, garlic powder
    pro tip for making a great appetized dip
    Hawaiian ham & Pineapple dip with cream cheese and green onions party dip appetizer

    How to Make Ham & Pineapple Hawaiian Dip

    Prep. Gather all the ingredients and a mesh strainer (a regular colander will do, but a fine mesh strainer works best). Drain the crushed pineapple in the mesh strainer, squeezing out all of the liquid. Reserve 2 tablespoons of the drained pineapple juice.

    Mix the Base. Whip together cream cheese, real mayo, the reserved pineapple juice, salt, pepper and garlic powder.

    Fold in the Goodies. Fold in chopped ham, pecans, green onions, crushed pineapples- all the things that make it so good! Spoon into a serving dish. Cover, chill for 30 minutes and serve!

    pro tip for making the best hawaiian dip with ham, pineapple and cream cheese
    Ham & Pineapple Hawaiian dip is best chilled then served with crackers for parties and the holidays

    Recipe Variations & Add Ins

    Make this recipe your own by adding chopped bacon, diced fresh jalapenos, or a handful of grated sharp cheddar cheese!

    Other Easy Party Dip Recipes You’ll Love

    • Creamy Peppercorn Parmesan Cheese Dip
    • Whipped Feta with Honey Dip
    • Ultimate Creamy Chicken Dip
    • Fresh Salsa with Cilantro & Lime
    • Classic Mexican 7 Layer Dip
    • Ultimate Shrimp & Crab Dip

    If You Make This Recipe, I Can’t Wait To Hear About It!

    Leave A Comment & Rating Below Or Snap A Photo To Share.

    Tag me on Instagram at #southerndiscourse
    Ham and pineapple dip with cream cheese, green onions, pecans and mayo is a quick and easy appetizer dip

    Ham & Pineapple Hawaiian Dip

    Ham & Pineapple Hawaiian Dip is a richly creamy, savory and lightly sweet dip loaded with smoky ham, crushed pineapple, cream cheese, green onions, chopped pecans and a dollop of real mayonnaise.
    No ratings yet
    Print Pin Rate
    Course: Appetizer
    Cuisine: American
    Keyword: Christmas, cookout, holiday, New Year’s Day, party, tailgate
    Prep Time: 5 minutes minutes
    Chill Time: 30 minutes minutes
    Servings: 5 people
    Author: Stacey | SouthernDiscourse.com

    Ingredients

    • 8 ounces crushed pineapple, drained (reserve liquid)
    • 8 ounces cream cheese, softened
    • 1/2 cup real mayonnaise
    • 2 tablespoons pineapple juice (from reserved liquid)
    • 1/8 teaspoon salt
    • 1/8 teaspoon coarse ground black pepper
    • 1/2 teaspoon garlic powder
    • 1/2 heaping cup finely diced smoked ham
    • 1/2 cup chopped pecans
    • 3-4 green onions, finely sliced

    Instructions

    • Drain crushed pineapple in a mesh strainer, squeezing out all the liquid. Reserve 2 tablespoons of the pineapple juice
    • In a medium mixing bowl, whip together cream cheese, mayonnaise, reserved pineapple juice, salt, pepper and garlic powder by hand or with a mixer.
    • Fold in drained crushed pineapple, diced ham, green onions and pecans. When all ingredients are mixed in well, spoon into serving dish, cover dip tightly with plastic wrap and refrigerate for at least 30 minutes to firm up before serving. Garnish with extra green onion and pecans if desired.
    Ham & Pineapple Hawaiian Dip is a richly creamy, savory and lightly sweet dip loaded with smoky ham, crushed pineapple, cream cheese, green onions, chopped pecans and a dollop of real mayonnaise.  An effortless, make ahead appetizer this dreamy dip delivers a truly delicious wow!
    https://www.pinterest.com/SouthernDiscourse/all-the-best-from-southern-discourse/
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