If you are a coffee lover, you know it is the fuel that makes the world go ’round. And if you are a coffee creamer lover, you look forward to that lovely cup of get up and go when it’s dressed up with a little something extra. And that’s ok. Because sometimes we need a little extra. An extra minute or two, an extra spritz of hair spray or just a little something to make the day feel right.
This simple, homemade Cherry Mocha Coffee Creamer has just that right amount of extra. Inspired by chocolate covered cherries and a recent trip to Starbucks, this easy creamer is all you need to make an indulgent treat right at home!
What You Need to Make Cherry Mocha Coffee Creamer
- half & half
- dark chocolate dessert sauce
- liquid from a jar of maraschino cherries
- vanilla
At my house, we drink coffee all day long. We like it hot, iced and almost any way in between. That’s why I make my own coffee creamers now and then. They are easy and quick to make and offer more bang for the buck than their store bought/ coffee house counterparts.
This recipe is just a matter of mixing together a little half & half, chocolate sauce, vanilla and the syrup from a jar of cherries. It yields almost 4 liquid cups of creamer. That’s quite a bit… which is perfect if you have a house full of coffee drinkers like I do or are planning a little coffee get-together.
When you really need a little extra (or maybe a special dessert without the hassle), use Cherry Mocha Creamer and top your cuppa joe with a little whipped topping, chocolate sauce and a cherry. Wow! Now, you’re talking my kind of extra!
Inspired by chocolate covered cherries, this simple homemade creamer is just what you need to make an indulgent treat or special dessert right at home!
- 2 C half & half
- 3/4 C syrup from a jar of maraschino cherries
- 2/3 C dark chocolate dessert sauce
- 1/4 tsp vanilla
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In a medium sized bowl, whisk all the ingredients together until well-blended and frothy. Pour into a serving pitcher and serve.
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Hi, This recipe looks great but I have a couple of questions. You mention coffee several times…is any coffee involved at all…or is this a kind of sundae with no coffee? Thanks
Hi, Kate!
This is a coffee creamer recipe. I hope you enjoy!