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Roasted Lemon Asparagus on a white plate with a slice of lemon and parmesan cheese.

Skillet Roasted Lemon Asparagus

Tender asparagus roasted in lemon, garlic and love oil.  The perfect easy side dish!
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Course: Side Dish
Cuisine: American
Keyword: Easy Recipe, vegetable
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 4
Author: Stacey | SouthernDiscourse.com

Ingredients

  • 1 lb asparagus, trimmed
  • 1 tablespoon olive oil
  • 1 tsp minced garlic
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 2 teaspoon lemon zest, about one medium lemon
  • Parmesan cheese, grated

Instructions

  • Preheat oven to 425 degrees Fahrenheit.
  • Mix olive oil, salt, pepper, garlic and lemon zest in a flat dish.  Add trimmed asparagus and coat thoroughly with mixture.
  • Place coated asparagus in cast iron skillet and roast in oven for 10-12 minutes or until tender.
  • Remove from oven, sprinkle with Parmesan cheese and serve!