whipped feta dip with basil & garlic. Honey & pistachios as garnish.
Print Pin
4.5 from 2 votes

Whipped Feta with Honey Dip

Sweet, salty and velvety rich, this easy whipped feta dip is perfect for parties, weekends or any time you want to share a moment and bite with someone! 

Course Appetizer
Cuisine American
Keyword dip, party
Prep Time 5 minutes
Servings 4 people
Author Stacey | SouthernDiscourse.com


  • 4 oz crumbled Feta cheese
  • 4 oz cream cheese, room temperature
  • 1 Tbsp olive oil
  • 1/2 tsp minced garlic
  • 1/2 tsp dried basil
  • 1/4 C honey
  • 1 Tbsp chopped pistachios
  • 1 tsp finely chopped chives
  • 1/2 tsp cracked black pepper


  • In a food processor, combine feta, cream cheese and olive oil until cheese are well combined and smooth. Add basil and garlic, mixing well again.
  • Scoop cheese out of the food processor onto a small plate or into a shallow bowl. Use a large spoon to create a well in the center of the cheese. Fill the well with honey. Garnish the sides of the well with chives, pistachios and black pepper.
  • Serve immediately with warm pieces of pita bread.