Creamy Chicken & Ravioli Soup
Creamy Chicken & Ravioli Soup is a delicious white soup filled with cheese ravioli, shredded chicken, spinach & mushrooms. It is a wonderful Italian family meal that just says comfort food.
chicken, Easy Recipe, Ravioli
Stacey | SouthernDiscourse.com
half & half
uncooked, refrigerated cheese ravioli-
boneless, skinless chicken breasts,
boiled & shredded
baby Portobella mushrooms,
minced garlic, salt & pepper
In a large soup pot, melt butter. Add diced onion, celery and shredded carrots. Cook until translucent. Add garlic. Cook until brown and aromatic.
Add flour to the mixture. Mix until smooth. Cook until golden, stirring occasionally.
Add broth, stirring well. Bring to a simmer. When broth begins to simmer, slowly pour in cream, stirring while you pour. Add spices and let simmer for 5 minutes.
Add mushrooms, spinach and uncooked ravioli. Stir to incorporate. Cook 7 minutes until pasta is al dente.
Add chicken and let simmer for 2-3 more minutes. Then serve with a warm, crusty bread and shaved Parmesan cheese.
Don't overcook so the pasta remains firm.